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Wednesday, September 10, 2008

Quesadillas

Makes 14

14 tortillas
2 C grated cheese
Picadillo (see recipe here)

Have warmed tortillas ready, covered with a cloth.

Mix the cheese and picadillo together.

Heat fry pan then, holding the tortilla in your palm, put a spoonful of filling along the centre, avoiding the edges.

Fold the tortilla and seal the edges by pressing together well, use a little water if necessary. Brown on both sides.

Remove the quesadilla and transfer to a plate to keep warm while cooking the remaining quesadillas.

Serve hot.

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